It contributes to boost knowledge and coordination among all actors in the global food system, in order to increase its effectiveness.

It was born to create a transversal space of dialogue, from the primary producer to the consumer, passing through the whole chain.

The objective was to facilitate meetings within the framework of the Bta & Hispack room that facilitated the meeting between research groups and the agri-food production sector.

The alimentary system, contemplated with a global vision, plays a fundamental role in the human development, by its biological base and its social implications.